MENU FOR THE FP LIBRARY EVENT-Nov 10th,2009
Cumin Rice-Fragrant basmati rice cooked with cumin and green peas.
Chicken Curry-Tender pieces of chicken cooked with spices and yogurt and sour cream.
Vegetarian Samosas-Potatoe stir fry wrapped in flour tortilla filling and deep fried.
Yogurt Raita-Finely chopped cucumber,tomatoe,onion mixed with yogurt and sour cream.
Kheer-Dessert made with milk, roasted thin vermicelli,cashew bits and flavored with cardamom.