MENU OF THE WEEK
July 22nd, 2009
Fish Curry-Tender pieces of catfish or tilapia cooked with ground tomatoes, tamarind and fresh coconut paste.
Mirchi Kaa Saalan-Banana or Cuban peppers cooked in roasted spices and coconut masala.
Paneer Masala-Cubed paneer cooked in a creamy and spicy sour cream sauce.
Meat Cutlets-Ground lamb or turkey patties mixed with onions and cilantro and shallow fried
Biriyani- Chicken cooked with spices and dry fried and incorporated with fragrant fried basmati rice.
Carrot Raita-Grated carrots sautéed with onion, green chillis and mixed creamy yogurt
Banana Wantons-Chopped bananas sautéed in butter and brown sugar. Wrapped in filo, baked and served with a scoop of vanilla ice cream.
DATE: July 22nd, 2009
PLACE: 2110 WARWICK LANE, GLENVIEW, IL 60026
TIME: 6:30pm
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