I had my first cooking class since my kitchen renovation. I had a new group of people and they enjoyed the class very much. Posted some pictures for you to see for yourselves.
We made succulent catfish curry with coconut and tamarind and tomatoe sauce. And paneer tikka masala with grilled tandoori paneer and creamy ground onion,tomatoe and fresh cream sauce. We also made fragrant basmati rice with sweet green peas and cumin. We grilled jumbo shrimp and served with a mango, cantaloupe, red onion, cilantro and chaat masala garnish.
And last but not least we made Lychee Kulfi and chilled in shot glasses and served garnished with fresh rasberry and mint............Bon Appetite!!!!
Preping Tray for Catfish Curry:
Preping Tray for Paneer Tikka Masala:
Jeera Rice:
Raita:
Tandoori Shrimp:
Preping Tray for Lychee Kulfi:
Ready for Class to Begin:
Table Setting For Dinner:
Paneer Tikka Masala:
Dan and Greg Stirring the Pot:
Shrimp is Ready:
Claudia making Paneer Masala:
Dan and Claudia grilling Paneer:
Paneer is Burning:
Kreg and Claudia:
Lychee Kulfi-Its Dessert Time!!!
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