Cooking Class Schedule

Thursday, September 20, 2007

Reviews from my Indian Dinner

Hey Everybody,
My Indian Dinner on Sept 14th was a great success. I had 15 in all. We started with wine and kaati roll bites and vada sambar. Main dinner was,Hyderabadi Chicken Biriyani, cabbage with chana daal stir fry, green beans with cashews, bagaara baingan, dumm aloo, tanddori shrimp tossed with mango, carrot, and red onion salad, cucumber, and tomatoe raita. And for dessert warm Qubaani kaa mitha with cool custard. I also had some gulaab jamuns and rasgullas..YUMMY!!! Here are some pictures and comments from people who attended.




SHOBA,
TONIGHT WAS SO WONDERFUL. THE FOOD WAS EXCELLENT.....THE BEST.
THE PRESENTATION, THE TABLE SETTINGS, THE DESERT WERE ALL
SO FANTASTIC. I LOVED THE MEAL....THE FLAVORS, THE SPICES,
EACH ONE WAS FANTASTIC. THANK YOU FOR SUCH A GREAT TIME.

HUGS,
MARLENE AND KURT


Dear Shoba:
Just a few lines to say your dinner was amazing and a wonderful
evening. Everything, including our left overs!! It was so much fun!!! Keats
LOVED your food!
Ana Maria



Shoba,
Thank you so much for the most wonderful evening. We absolutely loved
the food. The setting was so beautiful. We had an amazing
time. Thanks so much for everything and we cannot wait for today's
leftovers.

Love,
Angela and Fred






















Monday, September 3, 2007

Chefsline.com Appointment

As you probably already know that I am on chefsline.com featured as a Indian Chef. Yesterday I had my first live appointment with a chefsline customer, Toni Scott from Texas. She requested a session on Indian Biriyani. Though I was nervous it was an exciting 30 minute session.
For those of who, who do not know about chefsline.com. It is a hotline help for home cooks. You call in with questions to one of several chefs on board or make a special appointment with any of your favorite chefs for a 30 minute session. Membership fee is quiet reasonable also.
Check it out!!